Thank you to Isabelle Albin, our Connecticut-based food blogger buddy who contributed this delicious recipe. Follow her on Instagram at @isabellesplate for more delicious (and sometimes GF) fun!  Ingredients: -1 can (15 oz) chickpeas/garbanzo beans -1/2 cup of any nut butter of your choice (I chose almond butter) -1/3 cup honey (can substitute with maple…

When Eat Naturall came on as a Silver Sponsor for our upcoming expo, we were absolutely delighted, because pancakes are our weakness. But, gluten free or not, they’re far from nature’s perfect food…until now. Made in a dedicated gluten-free facility in Newington, this pancake and waffle mix has honestly become one of our go-to low…

We’re not big drinkers here at Gluten-Free Connecticut, but when CT-based Bom Bom contacted us about reviewing Nilli Vanilli, we were so intrigued. How could a 100% gluten-free and vegan liqueur look so creamy and taste like cookies? Taking advantage of a recent snow day, we dove right in and started sampling. We decided to…

If you’re traveling along the east coast, follow this link to see our collaboration with Baltimore Gluten Free and Gluten-Free Philly for this list of celiac-friendly spots from Maryland through Connecticut!  Local resources are the best resources!                 

Gluten-Free Connecticut’s Top Ten Gluten-Free Menus for 2017! Connecticut is so lucky to have so much great gluten-free food being served by so many wonderful restaurants throughout the state. It’s not easy to accommodate gluten-free and celiac diners, and to all those who put forth the effort, we thank you. It was a tough job narrowing down so…

Easy, simple, and delicious. That’s how we wish everything gluten free could be. But, unfortunately it’s often a bit more complicated than that!  We found a recipe for Thumbprint Cookies on the King Arthur Flour website and adapted it to make this amazing cookie. They’re so quick and so good…now go make them!  Gluten-Free Thumbprint…

Colony Diner in Wallingford is one of those places that flies under the radar, quietly serving up great celiac-friendly food. We heard about it from a celiac friend and zipped right down for breakfast. We weren’t disappointed. The pancakes were huge and delicious and there was something really special about the french toast – we’re…

There’s a new gluten-free baker in Connecticut, and she’s a contender. Lori Cornett just opened Make it GF, where she’s making and selling amazing pizza dough, pasta, tortillas, pita breads and more, right from her dedicated gluten-free facility in Canton . A scientist by trade, Lori brings a unique approach to developing her recipes, and…

No one needs to be left out of the fun this holiday season!  Izzi B’s Allergen Free Bakery makes gingerbread houses that are free from gluten, wheat, soy, dairy, eggs, all nuts, casein, preservatives, refined sugar, trans-fats and cholesterol. And, they’re vegan, kosher, celiac friendly, delicious, and made right here in a dedicated facility in Norwalk!…